Job Description
A Modern Greek Restaurant in Tarpon Springs "Sponge Docks"
We are now looking for Candidates that are professional, friendly & work orientated.
Although the duties differ depending upon the establishment, line cooks can be found in most restaurants, excluding fast food. A line cook may be responsible for one or multiple areas of the kitchen, such as the grill or fryer, depending upon the size and scale of the restaurant.
Useful Skills
Works well with others
Ability to work quickly and efficiently
Experience in a restaurant kitchen may be required
Job Type: Part-time - Full-time
Salary: $13.00 to $16.00 /hour'
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Job Duties:
We are looking forward to reading your application.
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